8.6

ADS Food

The company ADS FOOD was created in 2012 to allow HELA to distribute its range of products on the French market via an autonomous and national marketing and logistics structure.

A Feu Lent

Ready to experience a catering service like no other?

If you're ready for a culinary journey across the Argentine pampa, let yourself be transported by the magic of Argentine expertise. As a mobile barbecue caterer, we offer a true trip to Argentina—where the art of fire and mastery of barbecue will make you rediscover the raw, authentic flavors of food.

Akay zot

Alchimie Arrangés

Alison & Brianas

Importers of happiness since 1991, we are launching our website to share our high-quality products and delight new taste buds. As a small family business, Alison & Briana's Tea Selection is here to bring you a touch of sweetness with our lovingly crafted teas and herbal infusions, as well as a spicy kick with our "HOT & SPICY" range.

Almacoa - Belgium Invest

Discover Primo, the only Oval Kamado on the Market. Welcome to Almacoa, your dedicated partner in Primo barbecues.  We take pride in being the importer for the Benelux and France for a fantastic USA-made Kamado.  Primo Ceramic Grills USA is a brand that has transformed the world of kamados with its oval shape.

Appie

Asamodo

Atlantic Inox

We offer our clients high-end outdoor furniture, crafted in Charente-Maritime. The use of cutting-edge machinery ensures exceptional manufacturing quality, complemented by the meticulous work of our skilled staff. Their expertise guarantees precision, flawless finishes, and seamless assembly, with every piece undergoing rigorous quality control before leaving the workshop. The same dedicated team also installs outdoor kitchens and bioclimatic pergolas at our clients' homes, applying the same level of care and craftsmanship as during production.

avs charcoal

Barbecook

Barbecue BOLZER

The BOLZER barbecue, nomadic par excellence. For those who like their vacations to be as stress-free as possible, choose the BOLZER vertical barbecue! For picnics on the beach or at the campsite, for adventurers on the seas or travelers in motorhomes, but also for grilling at home, the BOLZER vertical barbecue is ideal for all uses. Ultra-fast lighting, no charring of food, grease recovery without calcination, the all-stainless steel BOLZER barbecue, thanks to its hermetic hood, stops combustion instantly, saves on charcoal and allows hot transport.

Barbecue MAG

Barbecue MAG is the first magazine in France 100% dedicated to the world of barbecue.

Formerly known as SMOKED MAG, Barbecue MAG was born from the desire to celebrate convivial moments! Barbecue is all about family memories, quality local products, and great conversations around the grill—this is the true barbecue philosophy. Our ambition is to grow the barbecue sector by sharing exclusive grill recipes, passionate testimonials, fun anecdotes, games, and the latest products... In short, a rich and diverse resource where everyone in the family can find something to enjoy!

For this 4th edition of Barbecue Expo, our Barbecue MAG No. 4, a special issue dedicated to Outdoor Cooking, will be distributed for free at the entrance of the show!

Barbecue Self-Service

Come and test and cook your repats directly on the branded barbecues of the show. It's important to discover new barbecues but it's even better to test it before buying!

Barbecue Way Of Life

Pierre and Laurent, both from Bordeaux, are video creators specializing in BBQ lifestyles. The aim of their Youtube channel is to present an art of living around summer cooking... So, to show the different types of barbecues, the different types of cooking, to present recipes and everything that revolves around outdoor cooking.

Bavaria

The small Dutch brewery that began life over 300 years ago on a farm in Lieshout has grown into an international family business. Its success is partly due to the bold switch from top-fermented to bottom-fermented beer in 1925. Bavaria also benefits from the use of its own natural mineral water sources and its own malting plant. As a result, Bavaria manages almost the entire chain.

BBQ BOAT 77

BBQ Europe

BBQ Europe is the official European importer of Yoder Smokers and Fireboard thermometers and a supplier of premium BBQ products since 2014

Bee Grill

Belle Gnôle

Belle Gnôle artisanal spirits, created in collaboration with the best French distilleries, will help you (re)discover the terroirs of our regions through a range of original eaux-de-vie and liqueurs. Let us surprise you!

Beltoise

Big Green Egg

Big Green Egg is much more than a barbecue! It is a whole universe, an art of living and cooking, quite simply. Grilling, roasting, searing, smoking, simmering, everything is possible with the Big Green Egg. Created in 1974 in Atlanta, Big Green Egg is made of a ceramic developed by NASA, ultra-performing and guaranteed for life.  With its unique design, Big Green Egg allows you to cook endlessly, from appetizers to desserts, tapas, fish, meats, vegetables, pastries, breads and pizzas. To perfection, very easily. There are 7 models of Eggs, to meet all needs, and many accessories and consumables of the highest quality. Big Green Egg has won over many chefs and is found in the kitchens of the world's top restaurants.

Billots Chabret

Billot Chabret is recognized by the catering trade as the French manufacturer specializing in furniture and cutting blocks made of "end grain" wood. Because of their authenticity, the "end" wooden logs fit perfectly into all types of kitchens. Today, Chabret offers a range of products dedicated to the kitchen. We study with you, and make to measure, all types of logs and worktops that comply with the NF food hygiene standard.

Boucherie Cosse

Bradley Smoker

Smell the hickory. Invite your guests. Let your Bradley Smoker slowly guide you toward a more thoughtful way of outdoor cooking. Freshly sourced and respected ingredients. Joyful combinations to savor and share. Slow smoking is the great frontier of sublime food. Get yourself a Bradley and live a life full of flavor.

Brasero Spirit

As a designer of wood-fired steel plancha braziers, I have chosen a traditional and authentic approach to outdoor cooking. The use of wood-fired steel offers a unique and warm experience when preparing meals outdoors.,,The manufacture of steel plancha braziers generally involves the selection of heat-resistant and durable steel. Pieces are cut and assembled to form the brazier's structure, ensuring that it is strong and stable.,,The design of the plancha brazier must also take into account elements such as air circulation for efficient wood combustion, as well as safety to avoid fire hazards.,,When using the plancha brazier, wood is placed in the lower part of the brazier and lit. Once the fire is well established, the steel cooking plate is heated, providing an ideal cooking surface for grilling, searing and baking.,,Wood-fired cooking adds a unique flavor and ambiance to outdoor dining, creating a convivial and memorable experience for outdoor cooking enthusiasts.

BRAZE

Breizhéro

Camion qui fume

CHANGO, THE ARGENTINA BBQ

Since 2012, our reputation has been built on the exceptional quality of our event services and the uniqueness of our signature barbecue skills. Our interpretation of the legendary "Argentine asado" transcends the simple cooking of premium black angus meats and embodies the very essence of this tradition. Through Chango, the Argentinian caterer, we bring the magic of the flames to the stage and make the embers of Argentinian wood dance for a complete and unforgettable experience.

Charle's Barbecue

 Eternal bon vivant, Charles loves to share good times with his family. Barbecue is the best friend of conviviality, the crackling fire, the smoke and the smell of the meat which is sublime.

Chercheurs d'Or Vert

Chercheurs d'or vert, is two friends passionate about olive oil who select the best nuggets of this juice throughout the Mediterranean. We select directly from the producers exceptional olive oils, fresh, original and produced in the respect of the environment. We like to make discover to the greatest number of people the different typicities of the olive oil often ignored. Olive oil is an ally of the barbecue, in aperitif, in salad and even on a red meat!

COEO

COEO is a specialist in the design of fire pits, kamados, grills, and outdoor kitchens. Since 2020, COEO has positioned itself as the only French brand offering a complete outdoor cooking experience. With products that combine design, engineering, and gastronomy, suitable for both private gardens and professional kitchens, COEO's mission is to offer professional-quality products at a fair price. Keywords: Fire pits, Kamados, Barbecue, Furniture, Outdoor kitchen

Collet

Specialist for more than 30 years in the design and manufacture of superior quality products, our company COLLET markets a wide range of cooking appliances (charcoal barbecue, GAS and electric plancha), as well as outdoor kitchen furniture. Rigorous in the choice of materials used, the design provided and the technologies developed reveal all our know-how with the commitment to manufacture exclusively in France. Performance, resistance and durability of our products combine with the daily requirements and satisfaction of our customers.

Cornet Bière

In the 18th century, Theodoor Cornet was ordered by the Count of Steenhuffel to brew a strong beer. The result was a powerful blonde beer, aged in oak barrels, with a subtle vanilla flavor. This vanilla flavor originally emerged from storing the beer in oak casks. Today, Cornet beer is part of the Swinkels Family group and will be present alongside its counterpart, 8.6.

Couteau Trèfle

Coutellerie du Panier

From a family of craftsman we are since 1904, in the district of the basket in Marseille. cutler for nearly 30 years, today I work with my sons who perpetuate this knowledge to make. All our creations are unique.

Côte de Bourg

Recognized as an appellation d'origine contrôlée since 1936, the Côtes de Bourg vineyard is located on the right bank of the Gironde and extends over some fifteen communes. It is characterized by an uneven morphology, consisting of hillsides and valleys. Based on Merlot, Malbec, Cabernet Sauvignon or Cabernet Franc, the reds, with a fruity and warm temperament but with increasingly varied styles, dominate the production. Made from Semillon, Sauvignon Blanc, Colombard, Muscadelle and Sauvignon Gris, the whites are confidential in terms of volume but emblematic in terms of their profile. The Côtes de Bourg vineyard now has a pool of 250 men and women, many of whom are young winemakers.

Dallero

DelVache

Do you want a classy leather apron that looks amazing? Because it would be a shame to have an apron that doesn't match your beautiful barbecue! Specialist in leather aprons for barbecue, our aprons are handmade in Belgium with quality leather from European tanneries. For sale to individuals or companies, we have the apron you want. Many customizations are possible, be it for a gift, for yourself or with your company logo. Nice to discover at DelVache and totally UNIQUE: the customizations on the back of the apron! Want to find out what it's for? Come and have a look at the 'personalisation' page of our website: www.delvache.be 

Destination Mexique

DICK, Friedr.

In 1778, Friedr. Dick was founded in Esslingen; Germany, and is still family owned after more than 240 years. Friedr. Dick is the world's only manufacturer to offer a complete range of knives, sharpening steels and ancillary items for Chefs and butchers, as well as butcher's machines and grinding machines. The long tradition and the many years of experience gained in the manufacture of products for chefs and butchers enable the ongoing development of innovative new products. Customer wishes, the impetus provided by practical experience and own ideas are translated into high-quality products.“

Drip Ez

Drip EZ is a leader in the US and Canada for creative and practical BBQ accessories. Founded in 2016 by two old high school friends who share a love of the outdoors and good BBQ, Drip EZ was created to bring new products to market that focus on improving the BBQ experience. From preparation to clean up, Drip EZ products enhance and simplify the BBQ and cooking experience.

Déglon

Established in Thiers in 1921, DÉGLON cutlery designs, manufactures and distributes kitchen knives and utensils for professionals in the restaurant and catering trades, as well as passionate amateur cooks. A family business for 4 generations, DÉGLON is committed to living and sharing its values with its customers, partners and employees. Perpetuating our know-how in our workshop for over 100 years, our commitment is to provide useful, innovative tools with a lifetime guarantee.

We invite you to discover our range of kitchen knives and steak knives, as well as our various preparation and serving tools for barbecues, plancha, fish and pastries! www.deglon.fr.

ECO BBQ

Epicier Fou

Apothecary of the extreme!!! Genuine artisan chili sauces, tasting ketchups, killer BBQ sauces and authentic curries!!!!

Eugène Ellia

Our father, Eugène Ellia, during 40 years of hard work and rigor, selected the best wines of the Côte de Nuits and the Côte de Beaune. We, his sons, Philippe and Patrice, quickly accompanied him in order to understand and perpetuate the great family tradition. We are accompanied by a sales team passionate about the wine business, and present each year at the major regional events: Paris, Bordeaux, Brest, Nantes, Lille, Le Mans, La Rochelle, Metz, Angers, Caen, Cannes, Rennes. For export: Vinexpo Hong Kong, Wine Paris and ProWein Düsseldorf.

Firten

Folk Kitchen

FOLK brings you its signature sauces! From white sauce to chimichurri and pepper sauce, our recipes are inspired by travels, adventures, and the discovery of diverse culinary cultures. FOLK is the fusion of these memories and emotions, born from the deep passion of two devoted food enthusiasts. FOLK’s organic sauces enhance all types of dishes—meat, poultry, fish, seafood, vegetables, and even fries! Made primarily from locally sourced ingredients within a 100km radius, they are 100% natural.

Just FOLK it!

Furifuri

FX HotSauce

Fyron Group

Fyron Group is the house of fire that takes outdoor cooking to new levels. We create moments around the fire as Europe’s biggest independent player in the barbecue branch. We do this with our four brands: Grill Guru, Grizzly Grills, The Bastard and OFYR.

Genzy

GF flam

Specialist in wood cooking, we offer an atypical range of barbecues, ovens and planchas for the most tasty and unusual cooking. Whether you are a meat lover or a demanding chef, our products will seduce your taste buds.

Green mountain grills

We discovered something we loved–REALLY loved. It was grilling with wood pellets, which were so much better than either charcoal or gas! But the pellet grill we owned needed some improvements, so we decided to make our own. We loved it so much we ended up starting our own company!

Grill'Chic

WITH GRILL'CHIC EVERYTHING HAPPENS IN THE CENTER OF THE TABLE. An innovation 100% MADE IN FRANCE. Since 2017, Grill'Chic defends the artisanal furniture by its recent concept of multifunctional barbecue table that adapt to your needs, your desires ... Synonymous with conviviality and sharing, Grill'Chic is the only concept of tables including integrated accessories and a real space to enjoy your preparations comfortably: BARBECUE, BRAZIERS, FONDUE, RACLETTE, WOK, PLANCHA, PIERRADE.

Grill Guru

Our Grill Guru barbecues are of the highest quality. Designed and built for all seasons. It doesn't matter whether it’s spring, summer, autumn or winter. A Grill Guru always stays at the right temperature. Whether you are slow-cooking pulled pork or baking a delicious pizza, grilling satay for two or having a barbecue with friends. We ensure that barbecuing is always easy.

GRILL O' BOIS

La Forestière du Nord was created in 1975. An adventure initiated by Mr. André JONART, a daring entrepreneur who has managed to impose his know-how in the production of charcoal for barbecue, firewood and salt snow removal. Today, with more than 40 years of experience in the field, the company has extended its product range and remains very attached to its committed quality approach. An adventure that is transmitted from generation to generation ... Olivier and Vincent work every day for the durability of the brand.

Grillrost

Our range includes over 300 unique products, such as custom grills, planchas, warming racks, and other robust stainless steel barbecue accessories, combining functionality and durability. Every item, from initial design to the finished product, is entirely conceived and manufactured in Germany—ensuring superior quality, precision, and longevity.

Groizeau Concepteur d'Intérieur

Groizeau Interior Designer is a family-owned company based in Teillé, near Ancenis, specializing in the design, manufacture, and installation of custom kitchens for over 30 years. Combining artisanal expertise with modern technology, the company offers elegant and durable solid wood kitchens, tailored to each client's style and needs.

Hela

Hestia

We have taken everything we know about indoor heating, outdoors. The Hestia Heat & Grill Collection will transform the way you live, and extend your enjoyment of your outdoor space.

HORL-1993

Horl 1993 GmbH is a family business specializing in the development and production of knife sharpeners. Otmar Horl and his son Timo founded this innovative family business in Freiburg im Breisgau in 2016 and have always combined quality and design in all their products. HORL® sharpeners, manufactured in the Black Forest, allow for easy and precise sharpening of a wide variety of knives, offering professional sharpening results every day. The HORL® range is available online at www.horl.com and from HORL® retail partners throughout Europe.

Hungry Sauce

Huîtres Damerose

Your Oysters, Direct from the Producer

We are a small family-run farm producing natural oysters in the Ria d'Étel (Morbihan, Southern Brittany), with a strong commitment to environmental preservation, biodiversity, and quality at the heart of our products.

Discover our approach, production methods, our range of oysters, and other shellfish!

Inovalp

Integralfood

Jim Beam

Jim Beam

Butchery from Father to Son
Since 1922

The Lascours Family Butchery is a century-old family business founded in 1922 by Paul Lascours. It is now led by Mathieu Lascours, a member of the fourth generation. His commitment is to preserve the family values and traditions while introducing a new dynamic to carefully preserve the legacy passed down by his predecessors.

Specializing in local meats and traditional charcuterie from direct farm sources, we honor the traditions of French butchery while highlighting aged and exceptional meats renowned worldwide. We have made maturation our specialty, carefully aging each selected piece with expertise to offer our customers unmatched flavor and incomparable tenderness.

Junto

Kamado Joe Europe Bv

Taking the kamado style cooking to the next level with Kamado Joe grills. Born from an Asian cooking tradition, kamado style ceramic grills replicate wood oven cooking. The design allows for perfect airflow, evenly distributing heat and flavor. The only brand created by kamado users, for kamado users. We’ve introduced a new standard in both quality and experience, letting our Joes focus on their craft.

Kamado Sumo

Kevas

KEVAS, Créateur d'Arrangés, presents its preparations historically called "rhums arrangés". KEVAS marries a traditional French rum from Reunion Island with carefully selected fruits and spices. KEVAS was born from the association of two friends, Kevin & Valentin from Reunion Island, who share a common passion: the arranged rum. Our little plus ? Our rums are filtered before bottling to obtain a stable, clear and elegant arranged rum. Our goal: to share a passion by creating a range of diversified, perfectly balanced arranged rums, worthy of a true spirit.

KOBbreizh

Breeders and producers of pure bred WAGYU OX born and raised in Brittany.Come and meet us at the BARBECUE EXPO at stand J14 to taste our exceptional meat (direct sale on site).

L'arrangé des Alchimistes

L'esta-glace

L'instant nougat

La Brigade des épices

Founded in 2018, La Brigade des Épices is a young Burgundy company specializing in sourcing quality spices as well as creating and manufacturing innovative & gourmet blends in our workshop in Saint-Apollinaire. (21)Our aim? To break the codes of today's spice world, which offers low-priced spices of inferior quality. Convinced that nature does things well, La Brigade des Épices works only with pure, authentic products that taste good! We're always on the lookout for the best spice terroirs to offer you exceptional quality, and we're not just sellers of world spices! We create sensations, bringing originality and gourmandise to your dishes. So let us surprise you!

La Cabane à papa

One idea, three friends… and here comes a brand-new ready-to-use outdoor kitchen concept that will delight all those who love sharing great moments around the grill! Exclusive launch in early 2025 – and only at our expo! Don’t miss the chance to discover it firsthand at BARBECUE EXPO!!! 

La Ferme de la Bisette

La Forestière du Nord

La Forezienne

Forézienne, recognized as a leader in cutting tools for 1st and 2nd wood processing, has extended its offering by adding Tormek® T-2 knife sharpeners, specially designed for the food sector, to its range. Tormek®, based in Sweden, is renowned the world over for its high-quality sharpening machines. As a result of a partnership between the two companies, Forézienne is the exclusive importer in France of the Tormek® T-2 sharpening machine. This product is designed for food industry professionals looking for a fast, efficient solution to keep their tools sharp.

La forge de Xav

La Mundial

La Sauce Piqu'Hans

La Saumonnerie de Varennes

Las Chachitas

Las Chachitas were born from a Franco-Mexican encounter, Chachita (Angelica) and Chachito (Fabien). For years, facing the difficulties to find real Mexican hot sauces in France, Chachita developed her own homemade recipes. Little by little, and in front of their success in our circle, the idea was born to make a common project, with the objective of making truly Mexican sauces 100% made in France. We selected together typical Mexican ingredients, quality serrano peppers, arbol peppers, tomatillo, in order to make you discover the flavors of Mexico. The result is a range of Mexican sauces, produced in France, 94% of which are from France, 48.5% from Provence.

Le Barbecue de Rafa

My name is Raphaël and I had a real passion for barbecue when I went to Quebec. There, I discovered a kind of outdoor culinary pleasure that was done in summer and winter. So I started my blog on barbecue to make people discover that it is possible to make great convivial meals on the barbecue by doing something else than the endless sausage and brochette platters. My goal is to share my knowledge with you throughout the year.

Le Boukané

Le Brasier 49

Le Cabanon

Le Camion qui Fume

Le Camion Qui Fume is the must-visit food truck for gourmet burger lovers. With fresh ingredients, original recipes, and a true street food spirit, this truck brings an American touch to every bite. Get ready to enjoy amazing burgers, made with love, right on the street!

Le cochon voyageur

Le Cuisinier Français

Le ferronnier

Le Marquier

Since 1971, LE MARQUIER has been manufacturing with passion planchas, barbecues (with the exception of the VULCAIN ACIER and TRAEGER barbecues) and high quality fireplace accessories designed to last and to allow you to share moments of joy with family and friends.

Le Panier Catalan

Carefully selected, Le Panier Catalan offers you a wide range of Catalan charcuterie. Rediscover the good traditional Catalan taste with our typical varieties of fuets, Noix de jambon, Filet Mignon, Chorizo, Lomo, ... Some of these products can also be cooked: as starters, salads, paella and even raclette! All the cured meats presented on our site come from the best pig production and breeding areas in Spanish Catalonia.

LE RUB FRANCAIS

Les Billots de Sologne

Manufacturer and creator of butcher's blocks and kitchen blocks, Les Billots de Sologne, recognized by many prestigious houses, offers you its range of blocks. From the standard piece to the custom-made piece of furniture, each piece is made according to the rules of the art of carpentry and cabinet making. Our company, labeled Entreprise du Patrimoine Vivant (Living Heritage Company) and Artisan Ebéniste de France (French Woodworker), manufactures in its workshops essential work tools for cutting and preparation.

Les Bûcherons du Barbecue

Specializing in wood-fired cooking for several years, we offer hot dogs made with artisanal bread and homemade beef, pork, and cheddar sausage. We also serve kebabs with a homemade skewer delicately grilled over a wood fire. All prepared on French-made braseros.

LES EMPANADAS ARGENTINS PAR CHANGO

Since 2012, our reputation has been built on the exceptional quality of our event services and the uniqueness of our signature barbecue expertise. Our interpretation of the legendary "Argentine asado" transcends the simple cooking of premium black angus meats and embodies the very essence of this tradition. Through Argentinean caterer Chango, we bring the magic of the flames to the stage and make the embers of Argentinean wood dance for a complete and unforgettable experience.

Les PétanCœurs

Les Saveurs d'Antan

Food retailing on event and market. Also a cheese refiner. Our cheese stand represents Savoy, Switzerland and the Jura, and our cured meat stand represents Corsica with specialties with a vibrant character in natural guts.an

Les Tontons Braiseurs

Les Tontons Braiseurs is a team of fire and event enthusiasts! We love to say we are event creators and specialists in open-fire cooking on rotisseries and braseros. But above all, we are experts in Josper oven cooking, our favorite tool for over 8 years. And of course, we do it all with the finest fresh local products! 

Les Tontons Grilleurs

Young company from Nantes, "LES TONTONS GRILLEURS" is the mobile, convivial and elegant summer kitchen. My goal is to democratize the "outdoor cooking" by proposing a summer kitchen made in France, handcrafted with durable and quality materials. Les Tontons Grilleurs is the concretization of an idea which was born from the will to make the moments between friends more simple and convivial! Cook in your garden as in your kitchen.

Les Viandes Limousines

Lobster's & MM BBQ

Los Cuates

Los Cuates is an artisanal tortilleria located in the heart of Gâtinais, specializing in the production of tortillas, fresh masa, and totopos made from locally grown French corn.Using the traditional Mexican nixtamalization technique, the company carefully adjusts its process according to each harvest's specific characteristics to ensure high-quality dough. By working closely with local farmers, Los Cuates supports the regional economy while meticulously selecting corn grains to create products that meet the highest standards of both French and Mexican cuisine.

LVB GRILL AND SMOKE

Maison Boteh

Maison Lascours

Maison Martin

MAISON MARTIN is the first brand of hot sauces made in France from peppers grown in France! The idea: To offer a local, sustainable and qualitative alternative to the sauces found in our supermarkets. Fasten your seatbelts and embark with us for a gustatory journey full of heat!

Maison Tabouelle

Since childhood, you’ve been passionate about bold flavors—mustard, pepper, and spicy sauces. Your family once produced the renowned Tabouelle Mustard, now lost to time, and you wanted to fill that void by creating your own line of sauces. Each sauce is a journey, inspired by the origins of chili peppers and their terroirs, crafted with natural ingredients, free from preservatives and vinegar, thanks to a carefully mastered lacto-fermentation process. The sauces come in 100ml glass bottles with a pipette for precise dosing and a transparent label to showcase the product—offering a truly authentic and natural tasting experience.

Marie Sharp's

Masterbuilt

EST. 1973, Over 45 years of history as a trusted brand. With Masterbuilt, you can smoke, grill, sear, bake, roast and so much more. We pride ourselves on helping our customers feel like masters by giving them the easiest ways to take their outdoor cooking to the next level.

Melt

Melt is offering you a food trip to Texas and the deep south of America. Our food is influenced by the greatest Pitmaster and the oldest Texan Traditions. We are looking for the best products to cook the old-school barbecue, with a bit of our French touch and vision into it. The process of barbecue takes a lot of time, wood and the most important love, in order to offer the best taste and texture.

Messermeister

Mibrasa

Mic’s Chilli

Come meet us at the exhibition and taste our exceptional Irish range of Mic’s Chilli hot sauces! For over 20 years, we have specialized in distributing premium hot sauces to fine grocery stores, the HORECA industry, and private customers.

Molho Molho

Monolith

Monolith stands for tradition, design and conviviality. In 2007, Matthias Otto founded MONOLITH Grill with the aim of creating the perfect charcoal barbecue. Since then, at our headquarters in Osnabrück, Germany, highly qualified engineers and the most creative experts in the world of barbecues have been constantly developing new ideas to explore all the possibilities of MONOLITH and constantly pushing back the boundaries. MONOLITH is more than just a ceramic barbecue. MONOLITH is a team of barbecue enthusiasts who embody the idea of absolute barbecue freedom, universal outdoor cooking with an ever-expanding range of accessories... and above all, barbecue conviviality.

Napoleon

Napoleon is a Canadian company that has been manufacturing gas, charcoal and electric barbecues for over 40 years. Napoleon distinguishes itself by its heating power, its exceptional quality and its robustness. Technology, performance and design are the key words for Napoleon products. Choosing a Napoleon barbecue is choosing the difference to multiply your culinary experiences!

Nativos

NICKY'S BBQ

Specialist in low-temperature smoked meat cooking. Cooking is like barbecue—homemade!

NINJA

Nishikidori

OFYR

The pioneering Dutch brand OFYR has been embodying a trendy lifestyle since 2015, combining elegance, relaxation and conviviality. OFYR's products are multifunctional, combining brazier, plancha and grill. Unique, simple and elegant, an OFYR brazier and plancha is the possibility to grill and cook a la plancha, while gathering around a design object. The design brazier is never put away, it is displayed in the garden and you can enjoy it in summer and in winter. OFYR is the market leader, its design and its most complete range of accessories make its reputation beyond borders. It is used and recognized by great chefs!

OG Shack

Oldschool BBQ

Oldschool BBQ

Our assortment allows you to enjoy a relaxed cooking experience, whether you're barbecuing, cooking outdoors, or in the kitchen. We strive to offer affordable products with premium quality by using high-grade materials in all our designs!

Fire Up the Flavor

ORKA

Take control of your grill with Meat°it 3, the third generation of our wireless meat thermometer for oven and BBQ. With its 3 sensors, 100m range and 50h autonomy, it'll guarantee perfect steaks, every time. At Orka, we integrate cutting-edge technology with design to create kitchen thermometers that are both elegantly simple and remarkably powerful. Design and engineering made in France. Products available under license. www.orka.tech

OutdoorChef

The special thing about the HEAT outdoor kitchens is their modularity, which enables countless variations. You can either use pre-configured variants or simply combine any modules with each other - individually according to your requirements. All models are based on the HEAT grill stations, which is why they combine a huge grill area, plenty of power, infrared burners, side cookers and rear burners in Swiss made quality with plenty of storage space and work surface!

Palmethic

Based in Toulouges, in the heart of the Pyrénées-Orientales, Palmethic is a family-run business specializing in the artisanal processing of exceptional chili peppers—Cayenne, Habanero, Carolina Reaper—as well as locally grown red onions. With passion, we craft 100% homemade chili purées and jams, free from preservatives, using only the finest organic and locally sourced ingredients. From harvest to distribution, every step is carefully managed to ensure authentic products, rich in flavor, perfect for enhancing your grilled meats, marinades, and everyday dishes. A local alternative to industrial sauces.

Pattie Boyz

We know we have the best Jamaican patties and jerk chicken in Paris but have you tried our range of amazing home made sauces? Choose from Mango, Lime and chilli (mild & sweet) and our unique Jerk Sauce (hot and sweet). Our sauces compliment any dish as a dip or use our Jerk Sauce to bring some life to any range of meats or vegetables as a marinade!

Pep’s & Condiments

PiKYZi

Piment D'OR

Try to win the golden chilli pepper in the first ever French Hot Sauce Championship. Challenge yourself, your friends or your family through a wide range of tempting sauces carefully prepared by our partners.

Pla.net

Planet Outdoor

Since 2015, PLANET OUTDOOR:
Exclusively distributes cooking and outdoor furnishings products on behalf of its foreign BtoB partners
Favors premium-quality products : Organizes distribution strategy, multi-channel distribution and service in France, Committed to the environment: FSC certification, Eco-participation

Primo

The Primo Ceramic Grill: More than Just a Kamado (Literally and Figuratively)

The patented oval design of the Primo offers a range of benefits that elevates your barbecue experience to new heights.  With a larger cooking surface, the ability to easily create heat zones, and precise temperature control, the Primo provides unparalleled versability when preparing your favorite dishes.Grilling is a way of Life. 

Whether you are a passionate BBQ master or simply enjoy delicious outdoor meals, Almacoa and Primo are ready to enrich your grilling adventure.

We cordially invite you to visit us at Paris BBQ Expo 2024 on our booths I6 and ES6.

PUMA CLUB BLADE

CREATION 2021 AND ALREADY 2 FRENCH CHAMPION TITLES!

We offer a suitable setting for all pitchers, whether you're a professional or a beginner. Our club is open to all, in a friendly and convivial atmosphere, with quality equipment to enable you to concentrate on your throwing in complete safety. At the Salon Barbecue Expo, our experienced throwers will help you improve your technique and accuracy, and achieve your throwing goals.

Quoco

A unique outdoor experience.
Cooking, design, and outdoor living come together at Quoco. Our barbecues, outdoor kitchens, fire pits, and garden furniture are of high quality and functional. R

Rapid Flammes

RC Concept

RC Concept was born from a shared passion between Stéphane and his friends. Their love for gathering around a barbecue inspired the triple RC concept: brasero - barbecue - plancha. Combining a simple idea with professional expertise, RC Concept began creating innovative and cleverly designed braseros.Designed and manufactured in Burgundy, our multi-functional and adaptable braseros can be customized with a range of accessories, including our pizza oven, rotisseries, and removable wooden or stainless steel trays, as well as our robust outdoor furniture.Classic or bold? Multicolored or monochrome? Personalize your outdoor space with 14 color options to match your terrace or garden.Create your perfect gathering space with RC Concept braseros, available in 3 sizes, 3 heights, with fixed or wheeled bases, along with a full range of accessories and furniture.

Redefine Meat

RUB n CO

Five crazy guys, one good idea, ten unique recipes. Add to that a few dozen trips around the world, a lot of will and experimentation and you have RUBnCO. Based in the Paris area, RUBnCO is a company dedicated to the world of barbecue and more particularly to Rubs, even if we also sell bulk spices and various accessories. The main reason for RUBnCO's existence, the idea that launched the adventure in 2019, are the Rubs and, above all, our desire to offer a growing clientele a product that did not exist: 100% original spice blends, 100% homemade, 100% gourmet and especially made in France, all at an affordable price.

Sauce Haban's

Saveurs modernes

Sebar

Selva Restaurant

Welcome to the Jungle!

Selva invites you to discover the culinary universe of Chef Felipe Camargo: a South American-inspired cuisine elevated by the precision of French technique. This fusion of knowledge and cultures, combined with a selection of high-quality ingredients that change with the seasons, takes our guests on a gastronomic journey that is both original and refined. To perfectly complement our dishes, our team has crafted a cocktail menu and curated a wine cellar that celebrates the surrounding exotic ambiance.

Service Mana

SOLER

SOLER, the French and eco-responsible charcoal. Manufactured in the Aube (Grand Est region) and in Gironde (New Aquitaine region), SOLER charcoal respects nature and people. Produced from sustainably managed French forests, SOLER charcoal is certified "Origine France Garantie", PEFC France and Bois de France. Its manufacturing process provides 15,000 households with green electricity in France and makes it 100% eco-responsible. Passionate about barbecuing for as long as they can remember, the SOLER family is committed to offering you gourmet quality French charcoal for your grills in all seasons. Because barbecuing is a year-round activity!

Spice France

SPICE is THE supplier of peppers, spices, spice blends, condiments and, more generally, top-of-the-range delicatessen products for chefs.

Based in Rungis, in the heart of the MIN, SPICE supplies over 3,500 references throughout France. SPICE works with Michelin-starred chefs (3 / 2 / 1), bistros, brasseries, patissiers and butchers looking for irreproachable quality.

In the 2 years since its first participation in the Salon du BBQ, SPICE has opened up to private customers, offering its exceptional products to passionate amateurs of outdoor cooking.

This ever-renewed partnership was enriched in 2024 by an exclusive collaboration with Barbecue et Vous; SPICE produces and markets Stéphane and Rafa's signature blends exclusively in France. We work closely with them to develop new recipes for your enjoyment.

STEAKHOUSE FAMILIAL (PATCHY ET GIANNI)

The steakhouse experience for lovers of steak, beef ribs and pulled meats is just a few minutes away. The sizzle of a prime cut of 100% fresh beef over a flame. Seasoned to perfection with all your favorite accompaniments. The whole family can enjoy their favorite dishes and relax over a good meal.

Sunset Garden

Transform your outdoor space into a true paradise with our stunning firepit garden tables! Create a warm and welcoming atmosphere in your garden, terrace, or any other outdoor area with our elegant and functional designs.

Super Nickel

Super Nickel is a company focused on the manufacture of homemade condiments. Specializing in fermented hot sauces, the company applies its passion for chillies to oils and seasonings. We believe that chillies can be loved by everyone. Our products are there to compliment your dishes, not disguise them. All our products are handmade from the finest quality ingredients. We hope you enjoy them as much as we enjoy making them.

T-Rex Hot Sauce

I'm Frank, the flavor enthusiast behind T-Rex sauces. Inspired by a lifelong passion for cooking, travel and a love of all things spicy, I've crafted a selection of zesty sauces that not only bring heat but, more importantly, are full of flavor.The journey began with Cayenne Crush, a fiery blend of fresh cayenne peppers and secret spices that, after a fermentation process, ignited a flavor that made me proud. After receiving many positive responses, I decided to create Pineapple Sunshine and Cardamom Lovin'! Dedicated to developing flavor combinations, we always have fun cooking and creating new sauces and flavor blends! Don't hesitate to give us a roar with any questions, suggestions or fun collaborations.

Thaas Chips

THE BASTARD

The Dutch brand of kamado The Bastard offers you the possibility to rediscover the traditional cooking, the taste and the quality of a good coal barbecue. Very versatile, you will be able to cook an entire meal, from appetizer to dessert, whatever the season. The Bastard barbecues are excellent quality products, at the cutting edge of technology, allowing you to grill, smoke, and cook with ease.

Tormek

Tormek®, a company based in Sweden, is renowned for its quality grinding machines, which are recognized the world over. As a result of a partnership between the two companies, Forézienne is the exclusive importer in France of the Tormek® T-2 sharpening machine. This product is designed for food industry professionals looking for a fast, efficient solution to keep their tools sharp.

Tournebroche & Co

The design and assembly of our rotisseries are entirely done in our workshop in Saint-Pierre-en-Faucigny, Haute-Savoie. All parts are manufactured through our local network of subcontractors. Drawing on its experience, Tournebroche&Co now offers a range of 3 rotisseries, all adapted to the different services that caterers and chefs face: spit roasting, cooking in baskets, or cooking in frames. Various options are available to meet all scenarios.

USM Cornhole Marolles

V-Forge

Valette foie gras

Vendogril

Why choose VENDOGRIL? First and foremost, for its quality: thanks to vertical cooking with wood or charcoal, the flame never directly touches the food. This allows it to retain all its flavor while being cooked in a healthier way, without any carcinogenic risk. Its multiple functions make it an all-in-one appliance: rotisserie, grill, plancha, skewers. It can cook a suckling pig, a leg of lamb, a whole lamb, chickens, a ribeye steak, large skewers, various sizes of fish, classic skewers, and even vegetables on the plancha. It operates exclusively with wood (non-resinous) or charcoal, ensuring an authentic and natural cooking experience.

Weber

Famous for its iconic ball lid created in 1952 by Georges Stephen and its daring designs, Weber has never ceased to amaze and simplify the life of those who want to take pleasure in cooking on the barbecue. 70 years of innovation, performance, simplicity and unique know-how at the service of barbecue fans, to offer them authentic, practical and robust products for the pleasure of eating well and home cooking.

Woodchopper

YAKINIKU

Yizhong

Zip Fires